Silicone chocolate mold with rose pattern – for pralines, chocolate bars, candy, and jelly

Make homemade treats a little more 'wow'. These silicone molds create beautiful small pieces with roses and sharp geometric patterns that look like professional confectionery – without being complicated. The soft, non-stick surface allows chocolate, jelly, and pudding to release easily, so you avoid broken edges and stuck pieces. The mold is freezer and oven safe, so use it for everything from chocolate bars and pralines to ice cubes, cookies, and even handmade soap.


Why it's convenient:

• 3D details that provide visually appealing results and straight edges.



• Flexible silicone that makes demolding easy, even for beginners.



• Can be used over and over again.



• Works for both sweet and savory – try cookie dough, mousse, or jelly.



• Easy to clean, just rinse and let dry.

How to get the best results:

• Temper chocolate for shine and stability.



• Fill with a piping bag for precise dosing and less mess.



• Tap the mold lightly against the counter to remove air bubbles.



• Let set completely and release by gently pushing from the back.



• For jelly/pudding: chill until completely firm before removing.

Perfect for:

• Gift pieces, dessert toppings, and coffee treats.



• Themed desserts (roses for weddings/Valentine's Day).



• DIY projects like soap and wax melts.

Product Specifications

• Material: Silicone (soft, non-stick)



• Size: approx. 20 × 10 cm



• Style/Pattern: Rose



• Color: Sent randomly



• Contents: 1 × silicone chocolate mold



• Uses: Chocolate, candy bar, jelly, pudding, ice cubes, cookies, DIY soap



• Features: Easy to use, easy to clean, reusable, provides consistent results



• Care: Hand wash recommended for longer lifespan; avoid sharp tools in the mold



• Temperature resistance: Freezer safe; avoid extreme high heat directly against heating elements (use on a baking sheet in the oven)