Features of Cupcake Biscuit Mold: It is made of aluminum material, no toxic, no odor, durable to use, high temperature resistant, good thermal conductivity and reusable.
Cupcake Egg Tart Cookie Mold can be used to make cookies, fruit, pudding and chocolate and so on.
Mini round chrysanthemum pie pan with loose base for easy removal i.e. non-stick coating for easy release and clean up.
Egg Tart Mold: With their loose bases, it's quick and easy to remove your baked tarts to stay perfectly in place.
Versatility Cake pan versatility: Perfect craft baking tools for baking eggs, baking muffins, cupcakes, breads, gelatin, making frozen treats, desserts on a baking sheet, confectionery, chocolates, truffles, pastries, pudding .