Made of food-grade material with triple-thickened composite steel, heats up quickly and evenly, fast heating and shape retention, which significantly improves cooking efficiency.

Excellent heat conduction and concentrated bottom layer: The thickened triple composite bottom concentrates heat and distributes it quickly and evenly during cooking, preserving the freshness of ingredients and preventing overheating in certain areas.

Innovative honeycomb pattern technology: The inner bottom with honeycomb pattern locks in oil, prevents food from sticking, reduces oil smoke, and provides even heat distribution. Perfect for frying, sautéing, steaming, and boiling, making cooking healthier.

Multifunctional cooking: Whether it's frying steak, stir-frying vegetables, or steaming food, this pan handles it all. Large capacity, non-stick surface, free stirring, and ample space make cooking smooth and flexible.

Suitable for various stoves: Compatible with gas, induction, ceramic hob, and electric stove, fully adapted for the home kitchen.

Product parameters:
Material: Ti-steel
Thickness: approx. 2.5 mm
Suitable heat source: Gas, induction, ceramic hob, electric stove and more
Specifications: See pictures, manual measurement ±3 mm, weight deviation ±5 g

This hammered non-stick Ti-pan combines durability, health, non-stick, and fast heat conduction, making it a versatile helper in the kitchen and making every meal simple and delicious.