EMPANADA, RAVIOLI, AND DUMPLING MAKER - Never compromise on anything less than perfection when it comes to your kitchen tools. Use fresh pasta dough and your favorite ingredients to create delicious homemade empanadas, dumplings, pierogi, ravioli, turnovers, calzones, mini pies, samosas, gyoza, and pastelitos with this stainless steel empanada press.
EASY TO USE - Perfect longer handles allow even clumsy fingers to hold on tightly. The outer edge is sharp enough to easily cut out the required volume of dough, saving time and effort during cooking. Just place the dough on top, press down lightly, and rotate. Then you can add your favorite ingredients and close the empanada press. For a secure seal, you can brush the edge of the dough with egg yolk or water before closing it.
This empanada press features a unique and elegant mirror polish, made from high-quality food-grade stainless steel that is heavy-duty and long-lasting without corrosion, it will not rust, bend, break, or weaken.