• High-quality stainless steel: The cold grill smoke generator is made of high-quality stainless steel, which is not easy to wear or tear, bend or rust. Used for all stoves, smoker boxes, grills, homemade smoker boxes, and enclosed grills, etc.
• Perfect smoke result: The smoke crumbs from the cold smoke generator ignite slowly and distribute aromatic smoke for up to twelve hours. It can be used to smoke meat, cheese, etc., allowing you to slowly add flavor to food without cooking it.
• Unique shape: The M-shaped smoke generator is very reliable and uniform. Quantity control Removing smoke is also easy. Includes a cleaning brush, just tap out the ash after glowing and remove the last residues with a steel brush.
• Easy to use: Just fill the labyrinth with sawdust, light your tea light and insert it into the candle holder until the dust starts to discolor. Remove the candle and insert the smoke into the smoke chamber.
• Practical and versatile: In addition to meat, it can also be used for fish, cheese, vegetables, nuts, bacon, eggs, and other foods as needed.
Product description The cold smoke generator is suitable for cold smoking meat, fish, cheese, or vegetables. During the cold smoking process, food (mainly meat or fish) emits a special aroma into the food as the smoke develops, and the aroma also increases. Why choose Ledoi cold smoke generator? - Improved M-shaped design allows for efficient smoke distribution for optimal smoke effects. - The cold smoke generator's mesh will not get stuck or catch fire. This ensures safety. - Comes with two handles for easy transport and removal from the smoker box or grill. - For beginners, a cold smoke generator is ideal because it ignites easily and burns for 10 to 12 hours. Friendly tips: 1. Start by filling the device with smoke crumbs. Then press the crumbs into the smoke mixture with your fingers. 2. We recommend using fine sawdust or vacuum powder, and the particles should be 0.5 to 2 mm. Material: stainless steel. Weight: 500g. Length: 21 cm Width: 22.5 cm. Height: 5 cm Cleaning brush: Material: Nylon Length: 17 cm Width: 1.2 cm. Meat hook: Material: stainless steel. Length: 15 cm, Thickness: 5 mm. Maximum load: 25 kg. Use: used for hanging meat, etc. Contents: 1x cold smoke generator. 1 brush. 2 meat hooks.