MIX INGREDIENTS THOROUGHLY: Avoid pockets of flour or baking powder clumps in your batter or dough. The dough whisk is designed to evenly incorporate flour with minimal contact to minimize gluten development. The looped design cuts through thick doughs without getting stuck, and the streamlined twists of a single piece of steel minimize contact with the dough. Thoroughly mix your dough without overworking for tender, perfect baked goods.
USEFUL FOR MORE THAN JUST: Use this whisk to whip up a batch of cookies, muffins, cupcakes, coffee cake, or any other baked good you desire. The uniquely shaped whisk cuts through batters and doughs to evenly distribute ingredients and add-ins, contributing to your best baked goods ever.
SKIP DIFFICULT MIXING: It's easy to whip up a batch of your favorite baked good without a thick layer of dough covering your wooden spoon, whisk, or hands. Fully incorporate your ingredients before moving on to kneading to make that step easier. The dough whisk cuts through delicate batters and stiff doughs with ease, making even the most difficult baking a little easier.
MAKE CLEANUP EASIER: Doughs and batters don't get stuck inside this whisk as they often do with balloon varieties, making cleanup a breeze. This also means more batter ends up in the pan, and who doesn't want more bread, cake, or cookies?
MEASUREMENTS & CARE: 11.6 \" L X 3.4 \" W X 1.125 \" D; dishwasher-safe stainless steel.