Double Sided Hammer: The side is smooth and flat, which can be used to beat garlic, nuts, hard candies, etc. textured side tenderized chicken, steak, veal. It is ideal for quickly preparing tender meats, quality meats and delicious steaks.

Made of 304 stainless steel: Durable, sturdy and practical, fine workmanship, easier to clean, long-term safe use, the meat tenderizer can crush meat until it becomes flat or soft.

Easy to use Flatten and Tenderize: Use the smooth, flat side of the mallet to pound and flatten cutlets, or use the textured side to tenderize a variety of meats. Take your protein to the next level.

Humanized design: the head of the meat tenderizer is large and sturdy, the grid-shaped non-slip handle, thanks to the ergonomic handle, the design of the humanized handle. the slightly longer handle gives more weight when pounding your meat.

Easy to store: Tap the steak/chicken breast with a meat mallet to loosen the fibers and make the meat softer and smoother. When the chicken sledgehammer tool is not in use, you can simply wipe it clean and dry, then store it in your cabinet or drawer or hang it near your stove or counter of work with your most used kitchen utensils.

Number of shipments: 1 pcs,Attention:
1. Due to manual measurement, please allow a little error. Make sure you don't mind before bidding.
2129. Please understand that the color may vary depending on the monitor.
Attention:
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