With this no. 50 Supatube leaf nozzle from PME, you can pipe small leaves in buttercream or royal icing to decorate cakes or cupcakes. Since this nozzle is small, it is also perfect for smaller decorations on cookies, cake pops, or why not macarons? This nozzle fits with standard-sized piping bags and nozzle couplers; we recommend Wilton's standard tip coupler and our own medium-sized piping bags.

How to use: Start by making buttercream or royal icing. If you want to make green leaves, use a few drops of your desired shade of green paste food coloring. Prepare piping bags and a nozzle coupler if it is to be used. Cut off the tip of the piping bag and insert the nozzle or coupler. Now you can fill with buttercream and with light pressure, start piping. When making a leaf, place the tip against the base where the leaf should begin, press a little harder first, and then ease the pressure so that a beautiful leaf is formed.

• PME Supatube Leaf Small No. 50

• Unique construction for unparalleled precision, professional and flawless results.

• The nozzle works with standard piping bags and standard couplers.

• Perfect for leaves with buttercream or royal icing.

• Seamless high-quality stainless steel.

• Hand wash in warm soapy water is recommended.