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1, Silicone Pad: The inner shell of the egg shaker has a food-grade silicone pad, which has good stability and perfectly protects the eggs from breaking during rotation. 2, Physical Principle: The egg scrambler uses the principle of centrifugal force to mix the egg white and yolk in the shell. After cooking, a golden egg with golden color and softer taste is obtained. 3, Easy Operation: The egg scrambler is easy to use, place an egg in the machine, place an egg on the silicone pad, quickly pull the rope, start rotating, and pull the rope back and forth for about a second. 4, Easy to Assemble: Egg scramblers are easy to install, disassemble, assemble in seconds, and simply wash with water after use. 5, Easy to Carry: Golden egg scramblers are compact in design, do not take up too much space, and are easy to carry.

Item Type: Egg Scrambler
Material: PP, Silicone
Weight: Approx. 175g / 6.2oz
Length: Approx. 76mm / 3.0in
Width: Approx. 76mm / 3.0in
Height: Approx. 170mm / 6.7in

1 x Egg Scrambler
1 x English Instruction Manual

Customers are our top priority. If you find any problems with your product after receiving it, such as damage or incorrect quantity, please contact us immediately. We strive to provide you with the best after-sales service.