PERFECT FOR HOME BAKERS: You will be impressed by the quality and performance of our bread proofing baskets. The proofing baskets are made from high-quality, natural rattan that provides excellent airflow and moisture absorption, resulting in perfectly proofed bread every time. IMPORTANT FOR PROOFING: Lightweight and very easy to clean and store. You can sprinkle flour over the dough and place it in the basket, and use the inner liner as a cover while the dough proofs. The 2-pack of 23 cm proofing baskets with inner liners are high-quality, functional, and add a nice touch to any kitchen. SUITABLE FOR PROOFING BREAD FOR BEGINNERS: As a beginner in the world of sourdough baking, you will discover these Banneton bread bowls, and they have been an absolute revolution for your bread baking adventure. They are exactly what you needed to give your sourdough breads an artisanal touch. The quality of these bowls is exceptional; the natural rattan material creates the perfect environment for the dough to proof, resulting in beautifully proofed and textured breads. BOWLS FOR THE FLOATING SOURDOUGH BAKER: Banneton baskets are easy to use and clean. They provide excellent support for the dough and ensure that they release easily when it's time to bake. Their robust construction ensures they will last for many batches of delicious sourdough bread. For anyone venturing into sourdough baking, these banneton bread bowls are an absolute must-have. They will elevate your bread baking experience to a new level and help you create artisanal quality breads. MAKE BREAD BAKING A JOY: Our banneton basket has no visible chips or staples, and no foreign odors either. Be sure to put some rice flour in the basket to prevent sticking. Gently tap out excess flour and store in a well-ventilated place. Wash the basket covers in vinegar water to avoid chemicals from detergents, rinse them with cold water and hang them to dry to avoid shrinkage. The small lines in the basket ensure that your boule looks like a beautiful round bread, baked by a professional bread baker.